Chocolate Anglaise With Fruit - cooking recipe

Ingredients

1/3 c. sugar
1/4 c. unsweetened cocoa powder
pinch of salt
2 c. low-fat milk
2 eggs
1 tsp. vanilla
strawberries, sliced bananas, sliced kiwi, orange wedges or other fruit

Preparation

Combine sugar, cocoa powder and salt in medium-size heavy saucepan.
Gradually whisk in milk until well blended and smooth. Cook over moderate heat, stirring occasionally, until sugar dissolves.
Remove saucepan from heat.