Chicken And Dumplings - cooking recipe

Ingredients

1 chicken
2 c. plain flour
1 Tbsp. shortening
1/4 c. buttermilk
1/2 c. water
1/4 tsp. salt
canned chicken broth

Preparation

Cook chicken until done; debone and place meat in liquid that chicken was cooked in.
I add canned chicken broth if the liquid needs to be richer.