Quick Pizza Casserole - cooking recipe

Ingredients

1 lb. ground beef
14 oz. jar pizza sauce
8 oz. (2 c.) shredded Mozzarella cheese
1 1/2 c. milk
3/4 c. Bisquick
2 eggs

Preparation

Crumble
and
brown beef.
Spoon into 8 or 9-inch square pan. Top
with
sauce
and cheese.
Combine Bisquick, milk and eggs; beat
until
smooth.
Pour over casserole; cover evenly. Bake at 400\u00b0 for 30 to 40 minutes.\tServes 6.