Apple Crisp - cooking recipe

Ingredients

4 c. sliced, peeled apples
1 tsp. cinnamon
1/2 tsp. salt
1/4 c. water
3/4 c. flour
1 c. sugar
1/3 c. butter
cream

Preparation

Place apple slices in buttered 10 x 6-inch baking dish. Sprinkle with cinnamon, salt and water.
Combine flour, sugar and butter.
Drop this mixture over the apples. Bake 40 minutes at 350\u00b0.
Serve warm with cream.