Strawberry Pleasure - cooking recipe

Ingredients

2 c. vanilla wafer crumbs
1 stick margarine, melted
8 oz. cream cheese
1 can Eagle Brand milk
1/3 c. lemon juice
1 (3 oz.) pkg. strawberry jello
1 c. boiling water
1 (10 oz.) pkg. frozen strawberries

Preparation

Place
crumbs
in
oblong
dish and pour margarine over them. Mix
well
and press into dish.
Beat cream cheese in a bowl until soft and stir in milk until blended.
Mix in lemon juice and spread over crumb crust.
Dissolve jello in boiling water; stir in berries and pour over cream cheese mix.
Chill until firm.
Serve topped with whipped cream or Cool Whip, if desired.