Sweet Potatoes With Butterscotch Sauce - cooking recipe

Ingredients

1 can sliced sweet potatoes or fresh cooked ones
1 bottle butterscotch syrup (ice cream type)

Preparation

Pour butterscotch syrup over potatoes in casserole after you have diluted it with 2 tablespoons of hot water.
Heat in baking dish after you have coated all the pieces of potatoes in a slow oven until warm and seasoned.
Particularly good with ham.