Peanut Butter Pie - cooking recipe

Ingredients

1/2 c. peanut butter
8 oz. cream cheese
1 c. 10x sugar
1/2 c. milk
9 oz. Cool Whip
1 chocolate crust

Preparation

Beat peanut butter, cream cheese, 10x sugar and milk together until smooth with electric mixer.
Fold in Cool Whip.
Pour into crust and freeze.
Remove 15 minutes before serving.