Never Fail Fudge - cooking recipe

Ingredients

1 (12 oz.) can evaporated milk
1/4 lb. oleo
4 c. sugar
1 tsp. vanilla
1 (12 oz.) pkg. chocolate chips
1 pt. Marshmallow Creme
chopped nuts

Preparation

Place milk, oleo and sugar in saucepan; boil to soft ball stage.
Remove from heat.
Add vanilla, chocolate chips, Marshmallow Creme and nuts.
Pour in buttered pan.