Irish Potato Salad - cooking recipe

Ingredients

3 boiled potatoes or 1 can potatoes
2 Tbsp. vinegar
1 tsp. celery seed
1 tsp. mustard seed
2 tsp. sugar
1/2 tsp. salt
2 c. shredded cabbage
1 (12 oz.) can corned beef
1/4 c. chopped onion
1/4 c. chopped dill pickle
1 c. mayonnaise

Preparation

Cube potatoes and mix with seeds, vinegar, sugar and salt. Add other ingredients.
Best made a day before planning to serve. Serves 8.