Ground Beef Casserole - cooking recipe
Ingredients
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1 to 1 1/2 lb. ground beef
1 can tomato soup
1 can mushroom soup
1 small pkg. noodles
1/2 lb. Velveeta cheese
Preparation
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Brown ground beef in skillet and drain.
Cook noodles according to package and drain.
Cut cheese into small chunks. Mix all ingredients and pour into casserole dish.
Bake in preheated 350\u00b0 oven for 30 minutes.
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