Chocolate-Chocolate Chip Cake - cooking recipe

Ingredients

1 yellow cake mix
small box chocolate instant pudding
1 c. sour cream
1/2 c. oil
1/2 c. sugar
4 eggs
1 c. milk
6 oz. chocolate chips (mini)

Preparation

Combine dry cake mix and dry chocolate instant pudding mix together.
Mix sour cream, oil, sugar, eggs and milk together. Fold in dry mix.
Add chocolate chips.
Bake at 350\u00b0 for 1 hour in a greased and floured Bundt cake pan.