Creme De Menthe Cake - cooking recipe

Ingredients
    1 box white cake mix
    6 Tbsp. creme de menthe
    12 oz. jar Smucker's chocolate topping
    8 to 9 oz. carton Cool Whip
Preparation
    Mix cake as per directions on box.
    Add creme de menthe to cake mix just before mixing time is up.
    Pour into 9 x 13-inch pan and bake as directed on box.
    Cool completely.
    Spread with chocolate topping and chill.
    Mix 6 tablespoons creme de menthe with Cool Whip and spread on over chocolate.
    Chill.

Leave a comment