Marinated Grilled Chicken - cooking recipe
Ingredients
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4 to 6 chicken breasts or leg quarters
1 c. oil
1/2 c. lemon juice
1 small to medium onion, quartered
2 cloves garlic
1 tsp. rosemary
1 tsp. thyme
1 tsp. marjoram
1 tsp. salt
1/2 tsp. pepper
Preparation
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Blend oil, lemon juice, onion and garlic until fairly smooth. Add spices.
Pour over chicken pieces.
Marinate overnight in refrigerator or at room temperature for 2 hours.
Turn twice while marinating.
Grill over medium coals until done (45 minutes to 1 hour).
Serves 4.
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