Marinated Grilled Chicken - cooking recipe

Ingredients
    4 to 6 chicken breasts or leg quarters
    1 c. oil
    1/2 c. lemon juice
    1 small to medium onion, quartered
    2 cloves garlic
    1 tsp. rosemary
    1 tsp. thyme
    1 tsp. marjoram
    1 tsp. salt
    1/2 tsp. pepper
Preparation
    Blend oil, lemon juice, onion and garlic until fairly smooth. Add spices.
    Pour over chicken pieces.
    Marinate overnight in refrigerator or at room temperature for 2 hours.
    Turn twice while marinating.
    Grill over medium coals until done (45 minutes to 1 hour).
    Serves 4.

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