Raspberry Oatmeal Bars - cooking recipe

Ingredients

1 (18 1/4 oz.) pkg. yellow cake mix
2 1/2 c. quick-cooking oatmeal
3/4 c. margarine, melted
1 (12 oz.) jar raspberry jam
1 Tbsp. water

Preparation

Combine cake mix and oatmeal.
Stir in melted margarine until mixture is crumbly.
Put about 3 cups of mixture in a 9 x 13-inch pan and press firmly.
Combine jam and water and spoon over crumb mixture; spread evenly.
Cover with remaining crumb mixture; make top even by patting firmly.
Bake at 375\u00b0 for 20 minutes.
Cool before cutting into bars.
Yield: 10 to 12 servings.