Applesauce Fruit Nut Cake - cooking recipe

Ingredients
    1/2 c. margarine, soft
    1 1/2 c. sugar
    2 eggs
    1 1/2 c. unsweetened applesauce
    2 1/2 c. all-purpose flour
    2 tsp. soda
    1 tsp. baking powder
    1 (4 oz.) pkg. pineapple
    candied cherries (optional)
    1/2 tsp. salt
    1 tsp. ground cloves
    1 tsp. cinnamon
    1 tsp. nutmeg
    1 c. pecans, chopped
    1 c. raisins
    1 (4 oz.) pkg. candied cherries, chopped
Preparation
    Place all ingredients in pan of your choice.
    Bake at about 350\u00b0 for about 30 minutes or until done.

Leave a comment