Applesauce Fruit Nut Cake - cooking recipe
Ingredients
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1/2 c. margarine, soft
1 1/2 c. sugar
2 eggs
1 1/2 c. unsweetened applesauce
2 1/2 c. all-purpose flour
2 tsp. soda
1 tsp. baking powder
1 (4 oz.) pkg. pineapple
candied cherries (optional)
1/2 tsp. salt
1 tsp. ground cloves
1 tsp. cinnamon
1 tsp. nutmeg
1 c. pecans, chopped
1 c. raisins
1 (4 oz.) pkg. candied cherries, chopped
Preparation
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Place all ingredients in pan of your choice.
Bake at about 350\u00b0 for about 30 minutes or until done.
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