Company Chicken - cooking recipe

Ingredients

3 cans cream of chicken soup
2 cans cream of mushroom soup
3 cans tuna
1 c. milk
1/2 c. water
3 or 4 tsp. curry powder to taste
1 Tbsp. sugar
1/2 tsp. thyme
1/4 tsp. basil
1/4 tsp. oregano
1 1/2 tsp. salt
2 medium onions, chopped fine
1 large can mushrooms
1 pkg. slivered almonds
1 lb. spaghetti

Preparation

Simmer soups and milk to blend.
Combine water and seasonings; add to soup mixture.
Add onions and mushrooms.
Cook spaghetti and drain.
Grease a 9 x 13-inch baking dish or this recipe will make 2 (2-quart) casseroles.
Lay spaghetti, then pour blended liquids over.
Add tuna and almonds.
Swirl through spaghetti.
Bake at 325\u00b0 for 25 minutes.
Serves 12.