Orange Pineapple Salad - cooking recipe

Ingredients

2 small cans crushed pineapple (flat size)
1 can mandarin oranges
1 large carton cottage cheese
2 - 3 oz. or 1 - 6 oz. box of orange jello
1 large size Cool Whip

Preparation

Drain pineapple.
Drain oranges, cut into small pieces.
Mix well.
Add cottage cheese and stir well.
Pour dry jello over mixture and stir well.
Add Cool Whip and mix well.
Pour into salad bowl and refrigerate.
Sets fast and is delicious with any meal.