Sausage Balls - cooking recipe

Ingredients
    1 lb. hot sausage
    2 c. grated Cheddar cheese
    3 c. Bisquick
Preparation
    Mix all ingredients together with your hands. Form into small balls and flatten slightly as you put them on the cookie sheet. Cook at 350\u00b0 for 15 to 20 minutes or until brown. Can be frozen and reheated.

Leave a comment