Scalloped Potatoes With Ham - cooking recipe

Ingredients

4 c. sliced potatoes
1 (8 oz.) pkg. cream cheese, cubed and softened
1 1/4 c. milk
1/4 tsp. salt
1/8 tsp. pepper
1/2 c. chopped chives
2 c. diced ham
3 Tbsp. flour

Preparation

Combine milk, cream cheese, salt and pepper in a saucepan over medium heat, stirring constantly, until creamy.
Remove from heat, then add flour.