Barbecue Chicken - cooking recipe

Ingredients

2 1/2 to 3 lb. broiler-fryer, cut up
1/4 lb. margarine
taco sauce to taste
1/4 c. catsup
1/4 c. lemon juice
1/4 c. regular Kraft barbecue sauce

Preparation

Melt together the margarine, taco sauce, catsup, lemon juice and barbecue sauce.
Put chicken on grill and continue basting with the above sauce until done.
Salt and pepper chicken.