Cheese Ball - cooking recipe

Ingredients

1 tsp. Accent
2 (8 oz.) cream cheese
1/4 c. finely chopped green onions
1/4 c. finely chopped green onion tops or chives
3 Tbsp. Worcestershire sauce
garlic to taste
2 pkg. chipped ham or chipped beef

Preparation

Mix all ingredients together, except beef.
Tear beef in small pieces.
Take cheese mixture and roll into ball.
Place beef all around cheese ball.
Chill for a few hours and serve.