Chicken With Sour Cream - cooking recipe

Ingredients

1 chicken
1 c. chicken stock
1 can creamed soup (chicken)
1 pt. sour cream
1 bag Stove Top stuffing

Preparation

Cook chicken in water until tender.
Cool and cut up into bite-size pieces.
Combine in greased baking dish: chicken, stock, soup and sour cream.
Follow directions for Stove Top stuffing and spread on top.
Bake, 25 minutes covered and 10 minutes uncovered, at 350\u00b0.