Vegetable Loaf - cooking recipe

Ingredients
    1/4 c. oil
    1 large onion
    2 c. coarsely grated carrots
    1 c. diced celery
    1 c. bread crumbs
    1 Tbsp. yeast (food yeast)
    1 c. grated cheese
    1 tsp. salt
    1/2 tsp. chicken seasoning (or bouillon)
    3 eggs, beaten
    onion and celery, chopped very fine
Preparation
    Bake at 350\u00b0 in a covered dish.
    Bake 10 minutes uncovered.

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