Walnut Bourbon Balls - cooking recipe
Ingredients
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2 1/2 c. crushed vanilla wafers (1 box)
2 Tbsp. cocoa
1 c. confectioners sugar
1 c. finely chopped walnuts or walnuts and coconut
3 Tbsp. corn syrup
1/4 c. bourbon
Preparation
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Mix well crumbs, cocoa, 1 cup confectioners sugar and nuts. Add corn syrup and bourbon.
Mix well.
Form into balls.
Roll in confectioners sugar.
Store in covered container a day or so to ripen.
Keeps very well.
Makes about 3 1/2 dozen.
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