Broccoli Casserole - cooking recipe
Ingredients
-
2 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1/2 c. mayonnaise
1/2 c. milk
2 eggs
1/4 c. onion (optional)
6 oz. sharp cheese, grated
dry stuffing mix or cracker crumbs
Preparation
-
Cook broccoli until done.
Drain.
Mix all ingredients except stuffing mix.
Pour into 2-quart casserole dish.
Sprinkle stuffing mix on top.
Cook 45 minutes at 350\u00b0.
Serves 8.
Leave a comment