Bible Cake - cooking recipe

Ingredients

Recipe for Bible (1 Kings 17:13)
1/2 c. (Ps. 55:21)
2 c. (Ex. 29:2)
1/2 tsp. (Lev. 2:13)
1 c. (1 Sam. 30:12)
2 tsp. (Luke 13:21)
1 1/2 c. (Jer. 6:20)
1/2 c. (John 4:7)
1 tsp. cinnamon (Ex. 30:23)
1/2 tsp. cloves
1 Tbsp. (Ex. 16:31)
1/2 c. (Gen. 43:11)

Preparation

Blend together butter, sugar, spices and salt.
Beat egg yolks and add.
Sift in baking powder and flour.
Add water and honey. Chop with chopper the fruit and nuts.
Flour them well.
Beat ingredients together thoroughly.
Fold in stiffly beaten egg whites.
Bake 1 hour at 375\u00b0.