Super Simple Soup - cooking recipe

Ingredients

1 (7 oz.) pkg. elbow macaroni (2 c. uncooked)
1 to 1 1/2 lb. smoked sausage, sliced, quartered and cooked
1 1/2 c. shredded cabbage
1/2 c. shredded carrot
4 green onions with tops, sliced
6 c. prepared chicken or beef broth
1 tsp. Beau Monde seasoning
1/4 tsp. coarse ground pepper
1/8 tsp. ground nutmeg
2 to 3 drops hot sauce

Preparation

Prepare macaroni according to package directions.
Drain.
In large kettle, cook sausage, cabbage, carrot and green onions just until vegetables are tender.
Add remaining ingredients.
Simmer 5 minutes.
Stir in macaroni and heat through.
Serves 6.