Mrs. Fisk'S Green Tomato Relish - cooking recipe

Ingredients

1 peck green tomatoes, chopped
1 qt. Bermuda onions, chopped
salt
vinegar to cover
3 c. sugar
1 Tbsp. cloves
1 Tbsp. mustard seed
1 Tbsp. cinnamon

Preparation

In a large kettle, mix the tomatoes, onions and salt and let stand overnight.
Drain mixture; put back into kettle and add the remaining ingredients; cook over medium heat until boiling.
Boil for 5 to 10 minutes and put into hot, sterilized pint jars and cover to seal.