Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1 c. Karo
    1 c. sugar
    1 c. pecans
    1 tsp. butter
    1 tsp. vanilla
    pie shell
Preparation
    Beat eggs until light.
    Add other ingredients; mix well.
    Pour into pie shell.
    Bake at 350\u00b0 until done.

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