Apple Cake - cooking recipe
Ingredients
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2 c. sugar
1/2 c. shortening
2 eggs
2 c. flour
2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
5 c. diced apples
1/2 c. walnuts
Preparation
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Cream shortening and sugar.
Add eggs.
Beat.
Add dry ingredients and mix thoroughly (batter will be heavy).
Stir in apples, then nuts.
Bake in a greased 13 x 9-inch pan for 1 hour at 325\u00b0.
Serve hot or cold.
Great with whipped cream.
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