Beef-Noodle Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 onion, chopped
    salt
    pepper
    Betty Crocker Noodles Romanoff
    1 can cream of mushroom soup
    1/3 c. milk
    1/2 c. shredded cheese
Preparation
    Brown ground beef with onion, salt and pepper.
    Cook Betty Crocker Noodles Romanoff.
    Combine ground beef, noodles, soup and milk in 9 x 13-inch pan.
    Bake at 350\u00b0 for 30 minutes.
    The last 5 minutes, add shredded cheese.

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