Chili Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1/4 tsp. pepper
1 c. canned tomatoes, chopped
1 tsp. chili powder
1/4 tsp. garlic powder
1 (15 oz.) can red kidney beans
2 tsp. salt
2 eggs, beaten
1/4 c. finely chopped onion
1/2 c. cracker crumbs

Preparation

Drain kidney beans and mash.
Combine all ingredients in a large mixing bowl; mix lightly.
Put in loaf pans.
Bake at 350\u00b0 for 1 1/2 hours, or until done.