Smothered Eggs - cooking recipe

Ingredients

cheese slices
bread
eggs
bacon

Preparation

Place 1 slice of cheese, with a hole cut
in
the center of a slice of bread.
Separate egg.
Place egg
yolk in hole of cheese. Beat egg white and spread on top of egg yolk, covering all the cheese.
Put 1/2 to 1 slice of
raw
bacon\tacross\tthe top.
Bake at 375\u00b0 for 25 minutes.