Chocolate Delight - cooking recipe

Ingredients

1 stick butter
1/2 c. chopped nuts
1 c. flour
8 oz. pkg. cream cheese
1 c. 4x sugar
12 oz. container Cool Whip
2 (3 1/2 oz.) pkg. chocolate pudding
3 c. milk

Preparation

Mix together butter, nuts and flour.
Press into 9 x 13-inch pan.
Bake in 300\u00b0 oven for 15 minutes.
Cool.
Mix together cream cheese, sugar and 6 ounces Cool Whip.
Spread on top of crust. Mix pudding with milk (chocolate, vanilla or your choice of pudding).
Spread on top of cream cheese mixture.
Spread 6 ounces Cool Whip on top and sprinkle with nuts.