Chocolate Icing - cooking recipe
Ingredients
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1 stick oleo
6 Tbsp. buttermilk
4 Tbsp. cocoa
1 box powdered sugar
1 tsp. vanilla
Preparation
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Bring oleo, buttermilk and cocoa to a boil.
Pour over sugar. Add vanilla.
Beat until icing is spreading consistency.
Frost cake still in pan (Chocolate Sheath Cake).
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