Chocolate Icing - cooking recipe

Ingredients
    1 stick oleo
    6 Tbsp. buttermilk
    4 Tbsp. cocoa
    1 box powdered sugar
    1 tsp. vanilla
Preparation
    Bring oleo, buttermilk and cocoa to a boil.
    Pour over sugar. Add vanilla.
    Beat until icing is spreading consistency.
    Frost cake still in pan (Chocolate Sheath Cake).

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