Lemonade Pie - cooking recipe

Ingredients
    1 (6 oz.) can frozen lemonade
    1 (12 oz.) container Cool Whip
    1 can Eagle Brand sweetened condensed milk
    1 graham cracker crust
Preparation
    Mix together until smooth.
    Pour into crust; chill at least 20 minutes.
    Garnish with lemon slices or graham cracker crumbs.

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