Lemonade Pie - cooking recipe
Ingredients
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1 (6 oz.) can frozen lemonade
1 (12 oz.) container Cool Whip
1 can Eagle Brand sweetened condensed milk
1 graham cracker crust
Preparation
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Mix together until smooth.
Pour into crust; chill at least 20 minutes.
Garnish with lemon slices or graham cracker crumbs.
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