Hot Seafood Sandwiches(Microwave) - cooking recipe

Ingredients

1 c. bite size pieces cooked crabmeat or lobster
1 c. shredded Swiss cheese
1/3 c. mayonnaise
1 green onion (with top), thinly sliced
dash of red pepper sauce
4 slices whole grain bread, toasted
1/2 c. alfalfa sprouts

Preparation

Mix all ingredients, except toast and sprouts.
Arrange sprouts on toast; top with seafood mixture.
Arrange on 12-inch plate.
Microwave, uncovered, on High for 3 to 4 minutes.
Rotate after 2 minutes.
Microwave until cheese begins to melt and mixture is hot.