Beef And Bean Stew - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 can tomato soup
1/2 can water
1 large can green beans, drained
1 tsp. Worcestershire sauce
salt and pepper

Preparation

Fry beef and onion.
Drain fat away.
Add soup, water and beans.
Season to taste with salt and pepper.