Haystacks - cooking recipe

Ingredients

1 c. chocolate chips
2 c. butterscotch chips
2 c. Spanish peanuts
2 c. chow mein noodles

Preparation

Melt chips in microwave. Stir in peanuts and chow mein noodles. Drop by tablespoon onto waxed paper. Refrigerate until firm. Makes 2 dozen.