Crock-Pot Cubed Steak - cooking recipe

Ingredients

6 to 8 cubed steaks
2 cans cream of mushroom soup
2 cans cream of chicken soup

Preparation

Pour 1 can cream of mushroom soup and cream of chicken soup in crock-pot. Put steak in pot and pour remaining cans of soup over cubed steak.
Start cooking on high until boiling, then turn temperature down to low.
Cook until steak is done.
(Can cook on low all day while you're at work!)
Delicious served with mashed potatoes.