Easy Honey-Baked Chicken - cooking recipe

Ingredients

2 chickens (1 1/2 to 2 lb. each), cut up
1/2 c. butter or margarine, melted
1/2 c. honey
1/4 c. prepared mustard
1 tsp. salt
1 tsp. curry powder

Preparation

Put chicken pieces in shallow baking pan, skin side up.
Mix other ingredients well.
Pour over chicken and bake at 350\u00b0 for 1 1/4 hours, basting every 14 minutes until chicken is tender and nicely browned.
You'll make 4 to 6 friends the easy way!