Slaw - cooking recipe

Ingredients

1 c. vinegar
1 1/2 c. sugar
2 whole eggs
1 medium head cabbage, grated
1 medium onion, chopped fine
1 small carrot, grated
1 small green pepper, grated

Preparation

Combine cabbage, onion, carrot and green pepper.
Set aside. Mix vinegar and eggs together and beat.
Add sugar and cook until thick and let mixture cool.
Pour over chopped cabbage mixture.