Sweet Potato Casserole - cooking recipe

Ingredients

4 (1 lb.) cans sweet potatoes
2 Tbsp. evaporated milk
2 tsp. nutmeg
1 1/2 c. raisins
1/2 c. butter or oleo
3/4 c. brown sugar
2 c. marshmallows

Preparation

Mash potatoes.
Add milk, nutmeg and raisins.
Pour into large greased casserole dish.
Top with butter, brown sugar and marshmallows.
Bake for 40 minutes in a 350\u00b0 oven.