Crab Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. imitation crab
    1 (8 oz.) pkg. cream cheese
    1/2 c. Miracle Whip
    2 Tbsp. lemon juice
    1/4 c. chopped celery (fine)
    1/4 c. chopped green onion
    2 Tbsp. finely diced green peppers or red
Preparation
    Cream cheese, Miracle Whip and lemon juice and add other ingredients.
    Combine and chill.

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