Crab Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. imitation crab
1 (8 oz.) pkg. cream cheese
1/2 c. Miracle Whip
2 Tbsp. lemon juice
1/4 c. chopped celery (fine)
1/4 c. chopped green onion
2 Tbsp. finely diced green peppers or red
Preparation
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Cream cheese, Miracle Whip and lemon juice and add other ingredients.
Combine and chill.
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