Cheesy Chicken Wings - cooking recipe

Ingredients

16 chicken wings
2 Tbsp. butter or margarine
3/4 c. crumbled crackers or 5 bread crumbs
3/4 c. Parmesan cheese
1 tsp. dried basil leaves
1/2 tsp. dried oregano leaves
1/2 tsp. garlic salt
fresh basil or parsley for garnish

Preparation

Wash chicken wings; pat dry.
In a bowl, combine the crumbled crackers or bread crumbs, herbs and Parmesan cheese.
Add seasonings and mix well to blend.
Melt butter.
Dip chicken wings, first into melted butter, then into crumb coating.
Arrange chicken wings in lightly oiled ovenproof baking dish.
Bake chicken wings at 375\u00b0
for about 30 minutes or until lightly browned.
Chicken wings should be tender.
Makes 4 servings.