Spaghetti Torta - cooking recipe

Ingredients

3 Tbsp. butter
3 Tbsp. Parmesan cheese, grated
1/2 lb. ground beef
1/2 lb. Italian sausage
1 c. chopped onion
1 c. Fontina cheese, grated
1/4 lb. mushrooms
1/2 c. sliced green stuffed olives
2 large eggs, slightly beaten
1/4 c. chopped parsley
1/2 tsp. salt and pepper

Preparation

Butter spring-form pan.
Coat with Parmesan cheese. Cook spaghetti. Rinse and drain. Fry sausage, ground beef and onion; drain and add mushrooms.