Railroad Sweet And Sour Beef - cooking recipe

Ingredients

2 lb. round steak (in 1-inch cubes)
cooking oil
1 c. water
1/4 c. flour
1/2 c. catsup
1/4 c. brown sugar
1/4 c. vinegar
1 tsp. salt
1 Tbsp. Worcestershire
1 c. chopped onion
chopped pimento
chopped parsley
cooked rice or noodles or canned Chinese noodles

Preparation

Dredge steak in flour.
Brown on all sides in small amount of oil.
Combine water, catsup, brown sugar, vinegar, Worcestershire, salt and onion.
Add mixture to steak.
Mix well.
Bring to a boil, reduce heat and simmer, covered, for about 45 minutes or until tender.
Stir occasionally.
Garnish with pimento or parsley. Serve over rice or cooked noodles.
Serves 6.