Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. cracker crumbs
1 c. milk
1 c. cheese (optional)
2 eggs
2 tsp. salt
1 tsp. pepper
onions to taste

Preparation

Mix all ingredients together.
Put in loaf pan and spread a little tomato juice or catsup on top.
Bake at 350\u00b0 for 1 hour.