Quick "Pigs In The Blanket" - cooking recipe

Ingredients

1 small head cabbage
1 lb. ground beef
1/2 c. chopped onion
1/2 c. rice, uncooked
1/2 tsp. salt
1/4 tsp. pepper
1 can tomato soup
1 1/2 c. water
1/4 c. grated Parmesan cheese

Preparation

Chop cabbage into medium-size pieces and spread in bottom of greased 13 x 9 x 2-inch dish (prefer glass; tomato and metal gets bitter taste).
Brown meat and onion, breaking up meat as it cooks.
Stir in rice, salt and pepper.
Spoon mixture over cabbage.