Lasagna - cooking recipe

Ingredients

2 1/2 lb. grated Mozzarella cheese
1 medium-size container Ricotta cheese
3 large eggs
1 1/2 tsp. Italian seasoning
1 small box lasagna noodles
1 recipe for Italian spaghetti sauce

Preparation

Let cheeses come to room temperature.
In a bowl, beat eggs; add cheeses and Italian seasoning.
Mix well.
Cook noodles until soft.
Layer noodles in a 9 x 13-inch baking dish.
Add sauce and cheese.
Continue to layer until the pan is almost full.
Top with 1 pound Mozzarella cheese.
Bake at 350\u00b0 for 45 minutes to 1 hour.